Puliyam Pattai / Tamarind Tree bark (Raw)


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About Puliyam Pattai / Tamarind Tree bark (Raw)

The tamarind tree produces brown, pod-like fruits that contain a sweet, tangy pulp, which is used in cuisines around the world. The pulp is also used in traditional medicine and as a metal polish. The tree’s wood can be used for woodworking and tamarind seed oil can be extracted from the seeds.

Benefits of Puliyam Pattai / Tamarind Tree bark (Raw)

The bark and leaves were also used to promote wound healing (1). Modern researchers are now studying this plant for potential medicinal uses. The polyphenols in tamarind have antioxidant and anti-inflammatory properties. These can protect against diseases such as heart disease, cancer, and diabetes

Botanical Name           : Tamarindus indica

English Name                :   Tamarind Tree bark / Indian Date

Tamil Name                   :  புளியம் பட்டை / Puliyam Pattai  
Hindi Name                    : इमली / Imli
Malayalam Name   :   മധുരപ്പുളി , പുലി / Madhurappuli, Puli
Telugu Name                :  చింతపండుఆమ్లీక / Chintapandu, Amlika

Additional information


100 Grams


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